October 2011
35 posts
4 tags
Oct 31st
50 notes
Mummy Pizzas
veganpizzafuckyeah: These Mummy Pizzas are cute and tasty. Simple to make, they’ll be a hit at any vegan Halloween party! [So adorable, idk whether to drool or coo! AND THEY HAVE KALAMATA OLIVE EYES, squee! - ed.]
Oct 31st
15 notes
6 tags
Oct 30th
63 notes
5 tags
Oct 29th
48 notes
AVRY: vegan secret~! →
avry: Save hella money by making your own vegan mayo and sour cream! It’s super easy and also soy-optional and gluten-free. (Follow Your Heart makes soy-free vegenaise now, but this is still way cheaper.) Vegan Mayo 1/2 cup hemp or soy milk, unsweetened and plain (vanilla mayonnaise tastes awful, fyi) 1 cup + 2 Tbsp canola or safflower oil I’ll have to try this.
Oct 28th
69 notes
Oct 27th
63 notes
Oct 26th
160 notes
6 tags
Oct 26th
22 notes
5 tags
Oct 25th
39 notes
5 tags
Oct 24th
16 notes
4 tags
Oct 23rd
31 notes
6 tags
Oct 22nd
27 notes
3 tags
Vegenista: Summer Vegetable Ragout over Polenta... →
vegenista: Something inspired me to get a little creative with photos today! Not sure what it was, but one moment I was getting ready for yoga & the next thing I knew I was in the kitchen plating these up & snapping away… Maybe it was the lighting that called to me! I have learned that adequate…
Oct 21st
106 notes
3 tags
Oct 20th
11 notes
6 tags
Oct 19th
228 notes
8 tags
Oct 18th
112 notes
Oct 18th
18 notes
9 tags
Oct 17th
75 notes
6 tags
Oct 16th
41 notes
5 tags
Oct 15th
263 notes
Oct 14th
749 notes
“Define Interesting” OH GOD,OH GOD WE’RE ALL GOING TO DIE!”
– (via alleycatproductions) My boys are awesome
Oct 14th
8 notes
5 tags
Oct 13th
74 notes
3 tags
Oct 12th
11 notes
4 tags
Oct 11th
38 notes
4 tags
Oct 10th
32 notes
9 tags
Oct 9th
120 notes
12 tags
Oct 8th
30 notes
6 tags
Oct 7th
57 notes
4 tags
Oct 6th
26 notes
2 tags
Oct 5th
8,062 notes
12 tags
Oct 4th
130 notes
Oct 3rd
9 notes
Kale Mallung (Sri Lankan Kale and Coconut)
Mallung is a dry dish, so resist the temptation to add much water. I made mine mild so that I could taste the kale and coconut, but feel free to use more peppers and even keep some of the seeds in for added heat. Ingredients 1 medium red onion, chopped 1 to 2 hot chile peppers, seeded and chopped 12 ounces kale, stems removed and leaves thinly sliced 1/4 teaspoon ground cumin generous grating...
Oct 2nd
5 tags
Oct 1st
45 notes